Leveraging Local Capital and Attracting Foreign Investment in an increasingly Complex World

A special screening of snipptets from Shaka iLembe followed by Q&A with Nomzamo Mbatho, the Executive Producer, will explore deeper themes of global participation in telling authentic African narratives from the subjective gaze of the custodians. 


Africa's historical yields will no longer be competitive in many crops resulting in high importation bills governments can't afford, increased food inflation, and exacerbated poverty and food insecurity. One root issue in many cases is the inefficiencies inherent in small scale farming. Climate change will further compound these production risks. How are African food and agribusinesses preparing to remain globally competitive? How are firms successfully serving domestic markets in light of increasing currency risk and opportunity cost of focusing on exports?

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Over the last decade, widespread debate has occurred over the opportunities and risks of Africa's fast-growing youth population and the implications which this will have on Africa's workforce. How do we unlock Africa's massive workforce talent both for the continent and on the global scale for decades to come? Are there other geographies which African leaders should be drawing inspiration from as they position their nations for a new era in an increasingly globalized workforce? As working populations become older in many Western nations and African nations experience a rise in youth talent, what implications does this have for the dynamic of global talent and migration? Finally, which sectors should Africa be prioritizing its talent development efforts in to ensure a well-balanced skills distribution?

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